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Oil Enhancer
Glofry Oil Enhancer

Chef Solutions Glofry Oil Enhancer – T202, 100ml

Antioxidant Antifoaming
Veg Pure Veg
Glofry Oil Enhancer is used to improve the frying life of vegetable frying oils, which is widely used in the frying of chips, snacks, corn based products, battered products (vegetable, meat and seafood), flour based product, etc. in Snacks industry, Food services, and food stalls.

MRP   Was:₹250 Now:₹240   

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Benefits

GLOFRY T202 performance surpasses other antioxidants with lower dosage and simplified addition process, hence increased compliance and cost savings! ▪ 100% food grade functional product ▪ 35% increase in oil frying time. Higher Stability Index suitable for frying performance. ▪ Slowed down rate of Rancidity, FFA, PV and Anisidine value. ▪ Increase in fried product Shelf Life by 30% - 40%. ▪ Reduction in Oil Absorption by 3%-5 %. ▪ Easier to use compared to TBHQ powder. Short circulation time and good dispersion compared to TBHQ powder

Description

Glofry Oil Enhancer is used to improve the frying life of vegetable frying oils, which is widely used in the frying of chips, snacks, corn based products, battered products (vegetable, meat and seafood), flour based product, etc. in Snacks industry, Food services, and food stalls.

Usage

Can use with any edible oil

Directions for Use

GLOFRY is suitable for Industrial Frying, Shallow or Pan Frying and Deep Frying. Add 4.4 ml per 10Ltr of edible oil in the fryer, OR 0.044%, OR 440PPM

Nutritional Information

NA

Ingredients

TBHQ (E319), DIMETHYL POLY SILOXANE (E900), PROPYLENE GLYCOL (E1520)

Storage Information

Store in clean & dry area, away from direct sunlight

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