Priyanka Rath

Chilli garlic veggies

Recipe Alergies

Chef Solutions Ingredients used

Other Ingredients Used

  • Cauliflower(blanched):100grams
  • Baby Corn Thickly Sliced(parboiled) - 5 to 6
  • French beans :10 nos
  • Capsicum:1no.
  • Dried red chillies: 2 chopped
  • Tomato Ketchup:1 tablespoon
  • Corn flour: 1 tablespoon
  • Oil: 2 tablespoon
  • Spring onion(chopped):1no.
  • Roasted white sesame seeds: 1teaspoon

Steps Involved in Cooking:

  • 1 .Heat oil in a wok on high flame, add red chillies and stir-fry. Add capsicum and stir-fry for 1 min.
  • 2 .Add vegetables and chilli garlic seasoning stir fry for next 1 min.
  • 3 .At last add ketchup & cook for 2-3 min.
  • 4 .Garnish with spring onion and roasted sesame seeds. Serve Hot
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