Priyanka Rath

Piri Piri Chicken Wraps

Recipe Alergies

Chef Solutions Ingredients used

Other Ingredients Used

  • Chicken (boneless 125gms)
  • 1 teaspoons oil
  • 2 tortilla wraps
  • 2 tablespoons mayonnaise
  • 1 teaspoon ketchup
  • 1 teaspoon of lime juice
  • salad (Mix vegetables, as required)

Steps Involved in Cooking:

  • 1 .Marinade chicken with Piri Piri seasoning for 30 minutes.
  • 2 .Heat oil in pan and cook chicken until tender. Add water if required.
  • 3 .Mix mayonnaise, ketchup and a pinch of piri piri seasoning and lime juice to make a sauce.
  • 4 .Warm tortilla, add some sauce, then chicken and salad, wrap it and serve.
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Equipment & Accessories  : Chef Solutions Cooking Apron

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