Chef Solutions Ingredients used:
Other Ingredients Used:
- Prawn Cutlets (Butterflied) – 7 to 8 pcs
- Egg – 2 nos.
- Plain Flour – 100 g
- Milk (fresh) – 300 ml
- Coriander – to garnish
Steps Involved in Cooking:
- 1 .Clean and butterfly the prawns
- 2 .Whisk the eggs with the milk and place into a bowl, in a separate bowl place the flour and the bread crumbs in another
- 3 .Firstly, dip the prawns into the flour, shake off the excess and dip into the egg mix, finally place into the breadcrumbs
- 4 .Preheat the deep fryer (180 degrees Celsius) and cook the prawn cutlets until golden brown
- 5 .For the dip, mix mayonnaise and a sweet chilli sauce together.
- 6 .Arrange the prawns on a plate and place the sweet chilli mayonnaise into a side dish.
- 7 .Garnish with the coriander.
Now share your recipes with the community!
Submit your recipeRecommended CS products
- 1%OFF
- NO STOCK
- 10%OFF
-
WEBER Summit® S-670 Gas Grill
SUMMIT® SERIES - Stainless Steel -
WEBER Genesis® II LX S-355 GBS Gas Grill
GENESIS® II SERIES - Stainless Steel -
Weber Genesis® II E-310 Gas Grill
GENESIS® II SERIES - Black -
Weber Spirit II E-315 Gas Grill
SPIRIT II SERIES - BLACK -
Weber® Q 1400 Electric Grill
Q ELECTRIC SERIES - DARK GREY -
Weber® Q 3200 Gas Grill
Q SERIES - BLACK -
Weber Q 1200 Gas Grill
ADD ADVENTURE TO THE DISH - BLACK -
WEBER Original Kettle Premium GBS Charcoal Grill 57cm
ORIGINAL KETTLE SERIES - BLACK -
WEBER Compact Kettle Charcoal Grill 57cm with Thermometer
COMPACT SERIES - Black