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Ingredients for Sauces
- CS Chicken Broth: 1 cup
- Crushed garlic: 1tsp
- Ketchup 2 - 3 tbsp
- Chilli garlic seasoning: 1tbsp
- Cornflour:1/2tbsp
- Chillies :1/2tsp
- Capsicum: ½ cup
- Spring onion for garnishing
Ingredients for Marination
- Chicken boneless: 300g
- Egg: 1
- Flour(maida): 2tbsp
- Cornflour :1tbsp
- Soy sauce :2tbsp
- Oil for frying
Steps Involved in Cooking:
- 1 .First add egg, flour(maida), Cornflour, chilli garlic seasoning and soy sauce in chicken
- 2 .leave for half an hour.
- 3 .Deep Fry chicken in oil.
- 4 .For sauce: Heat oil in a pan and fry garlic.
- 5 .Then add capsicum
- 6 .Add ketchup, chillies and chicken broth
- 7 .cook till it starts boiling.
- 8 .Now thick it with cornflour.
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