Chef Solutions Premium Vanilla Cake Mix (Egg Free) – x1.6, 5kg

A convenient mix to make excellent premium vegetarian Vanilla cakes

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  • Gives a moist rich taste
  • Excellent tempting aroma
  • Useful for making exotic variants by varying the quantity
  • Add the type of fruits/nuts/spices of your choice


A convenient mix to make excellent premium vegetarian Vanilla cakes


  • Vanilla cake mix (Egg-free) - 1000g
  • Water -550g
  • Oil -75g

Directions for Use

Steps Involved In Cooking:
  1. Blend Egg Free Vanilla Cake Mix and Water at low speed for 1 minute with whisker.
  2. Scrap down & whip the mixture at high speed for 3 to 4 minutes.
  3. Fold oil slowly while mixing at low speed for 30 sec.
  4. Pour into baking tins & bake at 165 to 170°C (for round pan) and at 170 to 180°C(for square pan) for 30-35 minutes.

Nutritional Information

Nutritional Information Approximate Values
Amount per 100 g
Energy (kcal) 397
Protein (g) 2
Carbohydrate (g) 23
Sugar (g) 40
Total Fat (g) 2


Wheat Flour, Sugar, Ediable starch, Milk solids, Raising agents [E500(ii), E541(I)E341(I)] Permitted, Emulsfying & Stabilizing agents [E471, E477, E415], Dextrose, salt,Artificial flavouring substances.(Vanilla). CONTAINS ADDED FLAVOUR (Artificial & Natural identical flavouring substance) This PREMIUM VANILLA CAKE  Egg Free contains Wheat & Milk Ingredients

Storage Information

To be kept in a cool dry place. After opening, store in an airtight container. Store in dry closed warehouse, away from sunlight protected from rain, dust, insects & rodents. Material must be kept on pallets and away from wall

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